200 recetas para pan (Registro nro. 21700)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00879cam a2200301 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | a4817299 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SpMaBN |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20160922111821.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 100902s2010 sp a | |||| 001 0 spa |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
| National bibliography number | MON1009 |
| 017 ## - COPYRIGHT OR LEGAL DEPOSIT NUMBER | |
| Copyright or legal deposit number | B 12565-2012 |
| Assigning agency | Oficina Depósito Legal Barcelona |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788480769044 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)776426306 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | SpMaBN |
| Language of cataloging | spa |
| Transcribing agency | SpMaBN |
| Description conventions | rdc |
| 041 1# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | spa |
| Language code of original | eng |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 664.66(083.12) |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Farrow, Joanna |
| 240 10 - UNIFORM TITLE | |
| Uniform title | <a href="200 bread recipes">200 bread recipes</a> |
| Language of a work | Español |
| 245 10 - TITLE STATEMENT | |
| Title | 200 recetas para pan |
| Medium | [Texto impreso] |
| Statement of responsibility, etc. | / Joanna Farrow ; [traducción, Olga Usoz Chaparro] |
| 246 3# - VARYING FORM OF TITLE | |
| Title proper/short title | Doscientas recetas para pan |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1ª ed. en lengua española |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Barcelona |
| Name of publisher, distributor, etc. | Blume |
| Date of publication, distribution, etc. | 2015 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 240 p. |
| Other physical details | il. col. |
| Dimensions | 17 cm |
| 500 ## - GENERAL NOTE | |
| General note | Índice |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Pan |
| Form subdivision | Recetas |
| Source of heading or term | embne |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Libro |
| 956 ## - LOCAL ELECTRONIC LOCATION AND ACCESS (OCLC) | |
| Host name | 2 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Biblioteca Municipal "Rafael Sánchez Ferlosio" | Biblioteca Municipal "Rafael Sánchez Ferlosio" | 22/09/2016 | 1 | 1 | 664 FAR rec | 22450 | 22/11/2016 | 26/10/2016 | 22/09/2016 | Libro |